Ingredients

• 30 ml - Gin
• 1 piece - Ice Cubes
• 30 ml - Sweet Vermouth
• 30 ml - Campari

Preparation Steps

1. Step 1: Fill a mixing glass with ice.
2. Step 2: Add gin, Campari, and sweet vermouth.
3. Step 3: Stir well until chilled.
4. Step 4: Strain into a rocks glass filled with fresh ice.
5. Step 5: Garnish with an orange slice or a twist of orange peel.